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Israel and Celia create fine Mexican dining and entertainment. They feature various traditional dishes, seafood, soups, and desserts. They are currently training a new generation, and they are doing a marvelous job.

Trap Vegan was born after we became vegan and realized that there weren’t any feel-good vegan options available while on the go. When we went vegan, we always felt like we would have to give up the feel-good foods that we loved so much, such as…

Our services include catering and cooking classes while tending to our mission which is to spread the plant-based lifestyle, its many health benefits, and to prove that vegan cooking can be flavorful and uncomplicated.